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The Most Amazing Apple Pie Recipe Ever

Prep Time 10 mins
Cook Time 45 mins
Total Time 55 mins
Course Dessert
Cuisine American


  • Oven
  • 9 inch round pan


  • 1/2 cup of sugar
  • 1/2 cup of brown sugar
  • 3 tablespoons of all-purpose flour
  • 1 teaspoon of vanilla flavoring
  • 1 teaspoon of ground cinnamon q
  • 1/2 squeezed lemon
  • 6 to 7 Granny Smith apples
  • 2 tablespoons of butter
  • 1/2 cup of water
  • 1 pie crust


  • First, began by washing and peeling your apples.
  • Then, you're going to squeeze half a lemon into your sliced apples, to keep them from turning brown.  
    **Be sure to  watch out for lemon seeds!**
  • Next, you're going add in your 1/2 cup of water, 1/2 cup of granulated sugar, 1/2 cup of brown sugar, cut your 2 tablespoons of butter into little cubes, and add them into the bowl.
  • Then, add 1 teaspoon of cinnamon, 1 tablespoon of vanilla flavoring or lemon flavoring  and 3 tablespoons of flour.
    **Be sure to  fold in your ingredients, and not stir because you don't want to break your apples.**
  • I cooked my pie crust by itself in the oven for about to 10 minutes on 350 degrees. To ensure that the bottom layer of my pie crust was done.
  • Now that my piece crust is finished I can begin, to fill it with the apple filling.
  • Add your top layer of pie crust, score the top, and brush with melted butter.  I also sprinkled a little brown and white sugar on top.
  • Bake your pie for about 45 minutes on 350 degrees.


After you have allowed your pie to cool for a few minutes, it's time to cut yourself a slice. Everyone knows that in order to truly enjoy a piece of apple pie you have to treat yourself with some vanilla ice cream on the side.
Keyword Homemade Apple Pie Recipe